“The classic Provence Rosé profile is what every serious winemaker around the world attempts to mimic and for good reason. The winemaker’s goal is to find the delicate balance between floral, herbal, wild red fruit (not overly ripe), stone fruit and acid. Enticing aromatics of peach, white cherry and wild raspberry that are balanced by summer flowers, white tea and Provence herbs.”

90 Points James Suckling – “Subtle herbs and crushed stones on the nose with some fresh strawberries and grapefruit. Fresh and bone-dry with a crisp, light- to medium-bodied palate before a sappy and mouth-cleansing finish. Screw cap. Drink now.”