“Garnet/magenta core with scarlet rim. Climbing rose, musk, myrrh, fresh English lavender, citrus, sweet clove, dark black fruits, Asian apple, hibiscus, candied apple, apricot taffy, morning garden, forest bramble on the nose. Full-bodied, ripe, gentle tannins.”

“Historically our flagship Napa Valley Zinfandel has been comprised entirely of Brown Estate fruit. The 2018 vintage brings Howell Mountain and Calistoga into the blend, giving this wine a wider range in terms of its nominal footprint — i.e., representative of Napa Valley Zinfandel beyond the confines of Brown Estate, and with benefit of David’s 20+ years working with this singular varietal.”