Brightly shining and as clear as a perfect day, the wine has just a tad more color than last year. Initially, you are treated aromas of tropical fruit; kiwis and pineapple followed seamlessly with the invigorating scents of gardenia and meyer lemon. The palate awakens the senses with flavors of crisp green apples and lemon meringue accompanied by mouthwatering acidity. These classic flavors are balanced by softness brought by more time in neutral oak barrels. With a glass of this wine in your hand your summer is sure to start off right!
This refreshing Sauvignon Blanc pairs perfectly with exotic and vibrant culinary fare. Try it with Peruvian cuisine where the “aji” hot pepper is found in most dishes, ranging from chilled ceviche to spicy chicken stew.