TASTING NOTES: This perfect introduction to Paula Kornell’s sparkling wines has all the elegance, refinement, and freshness that one would expect from the best bubbles. Its racy acidity makes the wine lively and refreshing, while the small amount of residual sugar gives the wine weight and depth alongside the aromas of lemon pith, fresh peaches, just-ripe apricots, toast, acacia, and honeysuckle. Ideal for a Sunday afternoon in the garden, a weekend picnic, or at the beginning of a meal, this approachable and highly drinkable wine will satisfy all tastes.

GRAPE SOURCING: Fruit for this wine comes from some of the coolest growing regions around California, ideal for growing Chardonnay and producing wines with racy acidity.